I'll keep the intro short and sweet like a good pudding. This is about food, about chefs I came across, about restaurants I've been to, about recipes, ingredients, you name it. Whatever hits my taste buds and is worth sharing will be posted. The two main categories are "curious", that's restaurants, markets, shops and food festivals I have on the radar but not tested yet. Hint: feel free to share your own experience if you read about something you have tested. The second one is "eatery". You've probably guessed by now,... This one is about the tried and tested - good and bad.
Have fun reading, cooking and eating and don't hold back with your comments!
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